Networking in style

Discover new horizons

Improve your wine knowledge

About us

The London Women and Wine Club is centred around wine and women. The aim is to learn about wine in a relaxed and pleasant environment, while providing networking opportunities to professional and accomplished women.

 

It is a virtual club, meeting once a month in different places around London, always private and beautiful locations, with each time some different food and wine choices around a theme. Each event includes a woman speaker around a different subject.

 

Both Laurence and Anne are qualified with the Diploma of WSET and they are passionate about wine, helping you discover new wines and network while listening to a really interesting woman speaker. The events are interactive and have ample time for questions and networking.

 

Members will also benefit from a record of what they liked as well as wine tips, discounts on events and other benefits.

Laura and Gusbourne

St Jacques restaurant

Laura’s career in wine started as a Sommelier over twenty years ago. The early years were spent alongside the industry’s finest, including World Sommelier Champion Gérard Basset MS, MW, where she earned her wine stripes at prestigious competitions and in Michelin starred dining rooms. 

In 2009 Laura won the highly respected “UK Sommelier of the Year" title and in 2010 achieved Master Sommelier status from the Court of Master Sommeliers - one of just 267 in the world. Of those, 34 are women, with only 6 based in Europe

Inspired by the passion of the English winemakers she met as a sommelier and excited by the quality of the wines she tasted, Laura continued her career at the pinnacle of the rapidly evolving English wine industry, joining Gusbourne in 2015, as Global Ambassador, where her role encompassed ambassadorial and development duties both in UK and internationally, whilst also working closely with the winemaking and vineyard teams.

Gusbourne planted their first vines in 2004 with a single-minded vision: to craft the world’s finest sparkling wines. This means being detail-focused and quality obsessed, pushing the boundaries of what’s possible in English wine, whilst crafting vintage-only bottlings from estate-grown, hand-harvested grapes

After more than ten years at Gusbourne, in her current role as Head of Wine communication, Laura continues to work closely with the winemaking team in Appledore taking a key role in base wine grading, blending and trials. In addition to continuing her responsibilities as Global Ambassador, she also leads on communication and education of Gusbourne’s wines, both internally and externally, as well as active involvement in sales and marketing strategy and new product development.

Aside from her role at Gusbourne, Laura judges for Sommelier competitions as well as national and international wine competitions and is an active member of the Court of Master Sommeliers Europe.  

Understanding AI with Brigitte

St Jacques

 

Brigitte is an AI, geopolitical, and misinformation researcher who focuses on understanding artificial intelligence and developing adaptive policy in response to emerging technology. She is currently a Senior Research Coordinator at the Berkman Klein Center at Harvard University, where she works on policy, interpretability, and agentic AI. 

Prior to joining the Berkman Klein Center team, she worked at ActiveFence, a trust and safety start-up, where she led open-source intelligence (OSINT) gathering and influencer mapping efforts to identify emerging geopolitical misinformation trends proliferating online. Brigitte managed teams monitoring elections in Europe, the United States, and the APAC region.

 

Brigitte was previously a Yale Fox Fellow at Tel Aviv University, where she researched Sino-Israeli relations and the impact of the Digital Silk Road on the region and received an M.A. in Security and Diplomacy. Brigitte received her B.A. in History from Yale University with a focus on 20th-century European military history.

 

Brigitte will explain why everyone is talking about AI and the impact it already has on society. She will also talk about what the future could hold and the risks and opportunities of this new technology.

 

We will be having 5 to 6 wines and a seated dinner at St Jacques restaurant, starting with drinks at 18:30 and seating for dinner at 19:00.

Contact us

The London Women and Wine Club

Please do contact us if you would like to find out more about us or if you want to be on our mailing list.

Instagram: @londonwomenandwine 

LinkedIn: https://www.linkedin.com/company/11848470

 

 

 

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